Cod and Colourful Beans 'en Papillotte' - World's Greatest Pulse Dishes, Mains Recipe

Cod and Colourful Beans 'en Papillotte' - World's Greatest Pulse Dishes, Mains Recipe

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Ingredients

  • Dutch brown beans (±300 ml), rinsed and drained
  • red kidney beans (±300 ml), rinsed and drained
  • carrots (± 250 g), cooked and chopped
  • 2 1/2 cloves of garlic, crushed
  • 4 cod fish fillets (each ±120 g)
  • 100 g fresh herb butter
  • 1 lemon (sliced)
  • 8 sprigs of rosemary
  • salt and pepper
  • baking paper

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