Peanut Butter and Chocolate Chip Brownie Bars | Hersheyland

Ingredients

• 6 Tbsps butter or margarine, melted
• 1-1/4 cups sugar
• 2 tsps vanilla extract, divided
• 3 eggs, divided
• 1 cup all-purpose flour, plus 2 tablespoons
• 1/3 cup HERSHEY'S Cocoa
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1 can sweetened condensed milk (14 oz, not evaporated milk)
• 1/2 cup REESE’S Creamy Peanut Butter
• 1 cup HERSHEY'S Milk Chocolate Chips, divided
• 1 cup REESE'S Peanut Butter Chips, divided
• 3/4 tsp shortening (do NOT use butter, margarine, spread or oil)