Latvian Piragi (Bacon Rolls) Snack / Other Recipe by Tammy LeMesurier

Latvian Piragi (Bacon Rolls) Snack / Other Recipe by Tammy LeMesurier

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Latvian Piragi (Bacon Rolls) recipe for Snack / Other. These are a traditional recipe from my mother's homeland Latvia. They can be time consuming to make, but oh so worth every second. Our family...

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Cooking tools:

  • Rolling pin
  • Oven
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Chef's knife
  • Skillet
  • Baking sheet
  • Parchment paper
  • Kitchen towel
  • Spoon
  • Spatula

Ingredients

  • 1/2 cup warm water
  • 2 tsp sugar
  • 2 envelopes dry yeast - In small bowl, mix sugar with water - sprinkle yeast on top. Set aside 10 minutes.
  • 2 cups Milk
  • 1/2 cup Oil
  • 2 tbsp sugar
  • 2 tsp salt
  • 2 eggs - beaten
  • 1/2 cup sour cream
  • 6 cups flour
  • 2 pounds lean Bacon - chopped fine
  • 2 medium white onions - chopped fine
  • 3 tsp minced garlic
  • salt
  • pepper

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