Pumpkin Cheesecake Muffins | PBS Food
A pretty swirl of all flavors fall creates these fluffy and ultra satisfying pumpkin cheesecake muffins.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food-develop.console.pbs.org.
Ingredients
- 4 oz cream cheese
- 3 tablespoons powdered sugar
- 1 egg yolk
- 1 ⅔ cups all purpose flour
- 2 tablespoons cocoa nibs
- 1 ½ teaspoon pumpkin pie spice
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 ¼ cup canned pumpkin
- 1 ⅓ cups white granulated sugar
- ⅓ cup vegetable oil
- 2 large eggs
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