Chocolate Chip Ricotta Cake - Once Upon a Chef

Name: Chocolate Chip Ricotta Cake - Once Upon a Chef
Total time: 80 min
Ingredients: 1¾ cups all-purpose flour ((preferably King Arthur), spooned into measuring cup and leveled-off); 2 teaspoons baking powder; 1 teaspoon salt; 12 tablespoons (1½ sticks) unsalted butter, softened; 1½ cups sugar; 3 large eggs; 1 tablespoon vanilla extract; 1⅔ cups whole milk ricotta cheese ((preferably Galbani brand)); 1¼ cups mini chocolate chips

www.onceuponachef.com

TESTED & PERFECTED RECIPE – This chocolate chip ricotta cake has a rich flavor and unbelievably moist texture.

View Original

Share this recipe:

Ingredients

1¾ cups all-purpose flour ((preferably King Arthur), spooned into measuring cup and leveled-off)
2 teaspoons baking powder
1 teaspoon salt
12 tablespoons (1½ sticks) unsalted butter, softened
1½ cups sugar
3 large eggs
1 tablespoon vanilla extract
1⅔ cups whole milk ricotta cheese ((preferably Galbani brand))
1¼ cups mini chocolate chips