Chocolate Chip Ricotta Cake

Name: Chocolate Chip Ricotta Cake
Total time: 80 min
Ingredients: 1¾ cups all-purpose flour ((preferably King Arthur), spooned into measuring cup and leveled-off); 2 teaspoons baking powder; 1 teaspoon salt; 12 tablespoons (1½ sticks) unsalted butter, softened; 1½ cups sugar; 3 large eggs; 1 tablespoon vanilla extract; 1⅔ cups whole milk ricotta cheese ((preferably Galbani brand)); 1¼ cups mini chocolate chips

www.onceuponachef.com

TESTED & PERFECTED RECIPE – This chocolate chip ricotta cake has a rich flavor and unbelievably moist texture.

View full recipe on www.onceuponachef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.

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Cooking tools:

Springform pan
Stand mixer
Mixing bowl
Whisk
Spatula
Offset spatula
Parchment paper
Oven
Cooling rack
Chef's knife
Aluminum foil
Cake dome

Ingredients

1¾ cups all-purpose flour ((preferably King Arthur), spooned into measuring cup and leveled-off)
2 teaspoons baking powder
1 teaspoon salt
12 tablespoons (1½ sticks) unsalted butter, softened
1½ cups sugar
3 large eggs
1 tablespoon vanilla extract
1⅔ cups whole milk ricotta cheese ((preferably Galbani brand))
1¼ cups mini chocolate chips