Corn, Sweet Potato and Salmon Chowder Recipe | Samsung Food App

Name: Corn, Sweet Potato and Salmon Chowder Recipe | Samsung Food App
Ingredients: 1 tbsp (15 mL) butter; 1 onion finely chopped; 1 clove garlic minced; 1 tsp (5 mL) dried dill weed; 1/2 tsp (2 mL) salt; Pepper; 1 sweet potato peeled if desired and cut into 1/2-inch (1 cm) cubes (about 2 cups/500 mL); 1 1/2 cups (375 mL) corn kernels (fresh or frozen; thawed); 2 cups (500 mL) water; 1/4 cup (50 mL) all-purpose flour; 2 cups (500 mL) milk; 12 oz (375 g) skinless salmon fillet cut into chunks; 1 tsp (5 mL) grated lemon zest; 3 tbsp (45 mL) freshly squeezed lemon juice

app.samsungfood.com

Warm and comforting chowder is even better with the bright colour and flavour of sweet potatoes and salmon. The touch of lemon brightens the flavour even more. Serve with a slice of whole grain bread...

View Original

Share this recipe:

Ingredients

1 tbsp (15 mL) butter
1 onion finely chopped
1 clove garlic minced
1 tsp (5 mL) dried dill weed
1/2 tsp (2 mL) salt
Pepper
1 sweet potato peeled if desired and cut into 1/2-inch (1 cm) cubes (about 2 cups/500 mL)
1 1/2 cups (375 mL) corn kernels (fresh or frozen
thawed)
2 cups (500 mL) water
1/4 cup (50 mL) all-purpose flour
2 cups (500 mL) milk
12 oz (375 g) skinless salmon fillet cut into chunks
1 tsp (5 mL) grated lemon zest
3 tbsp (45 mL) freshly squeezed lemon juice