Lamb and Tamarind Stir-fry
Courses: MainServes: 4Ingredients 275g leg of lamb and sliced 30g Karimix Tamarind Chutney Salt and pepper to taste 1 tsp oil ½ lemon juice and zest Instructions Mix Karimix Tamarind Chutney with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at karimix.com.
Ingredients
- 275g leg of lamb and sliced
- 30g Karimix Tamarind Chutney
- Salt
- pepper
- 1 tsp oil
- ½ lemon juice and zest
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