Braised Meat Sauce Noodle Soup

Braised Meat Sauce Noodle Soup

asianinspirations.com.au

A hearty Chinese noodle dish to add to your table, this Braised Meat Sauce Noodle Soup is quick and easy to cook. Make your own now!

View full recipe on asianinspirations.com.au

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at asianinspirations.com.au.

Share this recipe:

Cooking tools:

  • Stockpot
  • Stove
  • Serving bowl
  • Pot
  • Slotted spoon
  • Colander
  • Chef's knife
  • Cutting board

Ingredients

  • 3 tbsp <a href="https://asianinspirations.com.au/recipes/braised-mushroom-and-meat-sauce/" target="_blank" rel="noopener">braised meat sauce</a>
  • 200g thick rice vermicelli (cooked according to packet instructions)
  • 3 leaves lettuce (blanched)
  • 5 cups of broth (any vegetarian or meat broth)
  • Salt
  • Sesame oil
  • Spring onions (for garnish)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This