Scotch Egg | Food Stuff
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Cooking tools:
- Deep fryer
- Pot
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Slotted spoon
- Stove
- Paper towel
- Plate
Ingredients
- 2 cups of All purpose Flour
- 2 cups of Dried Breadcrumbs
- 1 egg for coating (not boiled)
- 300g ground sausage
- 5 Hard-boiled Eggs
- Oil for deep frying
- A pinch of dry Pepper
- ½ teaspoon of Salt
- 1 stock cube
- 3 cups of water
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