Spinach Loaf Recipe
This is a long time family favorite, adapted from the "More With Less" cookbook. Good as a side dish or light main course.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Baking dish
- Oven
- Microwave
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Mixing bowl
- Whisk
- Spoon
- Fork
Ingredients
- 2 (10 ounce) packages frozen chopped spinach
- 2 tablespoons butter
- 1 onion, chopped
- 1 -2 garlic clove, minced (optional but recommended)
- 3 tablespoons all-purpose flour
- 1/8 teaspoon ground pepper
- 1 teaspoon salt
- 1 cup low-fat milk
- 2 eggs, beaten
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