Easy Vegan Dumplings – Persian Plant Girl!

Ingredients

• 1/2 cup chopped cabbage
• 1/2 cup chopped carrots
• 1 TBS sesame oil
• 1/2 a block of tofu
• 1 TBS minced garlic
• 1 TBS minced ginger
• 1/2 cup chopped cilantro
• 1/2 pack vegan wonton wrappers
• 1 TBS rice vinegar
• 1 TBS soy sauce
• 1 tsp agave nectar
• 1 tsp minced garlic
• 1 tsp sesame oil
• 1 tsp sesame seeds (optional)
• 1 green onion, chopped