Tuna Pad Thai
One of our most popular ‘Take 5’ recipes with 5 simple ingredients and ready in 5 minutes – dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cloverleaf.ca.
Cooking tools:
- Can opener
- Measuring cup
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Wooden spoon
- Serving bowl
Ingredients
- 1 cup (250 mL) vermicelli rice noodles, medium width
- 2 cans (85g each) Clover Leaf Flaked Light Tuna - Spicy Thai Chili
- 1 cup (250 mL) snow peas, sliced julienne (set some aside for garnish)
- 1 cup (250 mL) grated carrots (set some aside for garnish)
- 1 cup (250 mL) coconut milk
