Creamy Cheesy Brussels Sprouts au Gratin
Even the kids will love this cheesy dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snackworks.com.
Ingredients
- 2 lb. Brussels sprouts, trimmed, halved
- 3 Tbsp. butter
- 3 Tbsp. flour
- 3 cups milk
- 2 cups shredded cheddar cheese
- ⅛ tsp. ground nutmeg
- ½ cup RITZ Crackers (about 12 crackers)
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