Achari Paneer Kathi Roll
INGREDIENTS 4 whole wheat Chapatis 1/2 cup shredded cabbage 4 tbsp chopped mint leaves (phudina) Poonjiaji’s Teekhi Chutney Poonjiaji’s Achari Marinade salt to taste oil for cooking METHODFOR...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at poonjiaji.com.
Cooking tools:
- Griddle
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- 4 whole wheat Chapatis
- 1/2 cup shredded cabbage
- 4 tbsp chopped mint leaves (phudina)
- Poonjiaji's Teekhi Chutney
- Poonjiaji's Achari Marinade
- salt to taste
- oil for cooking
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