Red Velvet Layered Cake — English
Red Velvet Cake - eye-catching velvety layered cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zeelandia.rs.
Ingredients
- Eggs 350 gr
- Sunflower oil 300 gr
- Water 225 gr
- Margarine Princess 500 gr
- Dip White (covering) 1.000 gr
- Fine Cream Fresh Dairy 100 gr
- Dip White (covering) 200 gr
- Sunflower oil 40 gr
- Fat soluble food colouring (red) 3 gr
- Colored candies
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