Roast Beef Salad with Grilled Focaccia | Savory
Picking up no-cook proteins like roast beef from the deli counter helps keep your kitchen cool during the hottest summer days.
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Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Pastry brush
- Mixing bowl
- Tongs
- Serving platter
Ingredients
- 1 (7.5 oz) Nature's Promise Free from Rosemary Olive Oil Focaccia
- 2 tbsp olive oil
- 1/2 small red or white onion
- 1/2 (5 oz) container Nature's Promise Baby Kale Salad Mix
- 1/3 cup blue cheese dressing
- 1/4 lb thinly sliced deli roast beef
- 1 oz chunk pecorino cheese
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