Spicy Italian Meatball Subs – CanCooker

Ingredients

• 1 lb ground beef
• ½ tsp CanCooker Original Seasoning Salt
• 1 small onion – diced
• ½ tsp garlic salt
• 1 ½ tsp Italian seasoning
• ¾ tsp oregano
• ¾ tsp red pepper flakes
• 1 dash hot pepper sauce or to taste
• 1 ½ tsp Worcestershire sauce
• ⅓ cup milk
• ¼ cup grated parmesan cheese
• ½ cup Italian bread crumbs
• 1 24 oz jar red pasta or marinara sauce
• 24 oz beef broth
• 8 oz mozzarella cheese
• ¼ cup Italian parsley
• 4 sub rolls