Blueberries and pineapples sausages | Meat, fish and seafood recipe
Prepare our blueberries and pineapples sausages recipe in 30 minutes or less. A meat, fish and seafood recipe from Crazy Leeks.
Ingredients
- 8 blueberries sausages
- A large box of pineapples or 12 fresh pineapple slices
- 125 ml (1/2 cup) of pineapple juice puree
- 15 ml (1 tablespoon) of cornstarch
- 2.5 ml (1/2 teaspoon) of black pepper
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