Homemade Pork Sausages With Colcannon And Applesauce Recipe

Ingredients

• 1 pound fatty ground (minced) pork
• 1 cup fresh breadcrumbs
• 1 egg
• 1 clove garlic
• 1 tablespoon chopped fresh parsley or marjoram
• Salt and freshly ground black pepper
• 3 tablespoons olive oil or sunflower oil
• 3 pounds baking or russet (floury) potatoes
• 1/2 cup butter
• 1 pound, 2 ounces green cabbage
• 2 tablespoons water
• 1 cup milk
• 2 tablespoons chopped fresh parsley
• 1 large cooking apple
• 1 tablespoon water
• 2-4 tablespoons sugar