Amhari Mesir Wat Recipe - Vegetarian Food from Central African Republic
Learn how to make Amhari Mesir Wat, a delicious vegetarian dish from Central African Republic made with red lentils, onions, tomato paste, paprika, garlic, and spices. This recipe is perfect for...
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Cooking tools:
- Colander
- Pan
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Wooden spoon
- Stove
- Pot
- Spoon
- Garlic press
- Fine-mesh sieve
- Saucepan
- Kitchen timer
Ingredients
- 500 g red lentils
- 2 large onions
- 1/2 cup oil
- 3 tbsp tomato paste
- 1/2 tsp paprika ; sweet or hot
- 1 garlic clove
- 1/2 tsp ground ginger
- 1/4 tsp black pepper
- 1 tsp salt
- 3 cups water
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