True Lime Creme Brulee Pie with Toffee Topping | True Citrus

Ingredients

• 8 packets True Lime
• 8 egg yolks
• 2 egg whites
• 2/3 c sugar
• 2 tsp vanilla extract
• 3/4 c heavy cream
• 3/4 c half and half
• 1/4 tsp salt
• 1/2 c finely chopped Heath toffee bits for topping
• 1 10-inch graham cracker pie crust (store bought)
• Chocolate sauce for drizzling, if desired