Yemenite chicken soup recipe
Put all ingredients into a large pot and fill with cold tap water until just covered. Bring to a boil on high heat and skim off any foam that floats on the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 1-1.2 kg chicken bits with bones and skin
- 4 large potatoes, peeled and quartered
- 2 medium-sized tomatoes, quartered
- 10 garlic cloves, peeled
- 2 spring onions, sliced across to create 3cm pieces
- 5-6 whole cardamon pods
- 1 flat tablespoon hawaij spice mixture
- 1 teaspoon turmeric
- Salt to taste
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