Tiramisu Chocolate Roulade Recipe – Choc Affair
A beautiful coffee infused take on a classic Swiss roll - try this amazing tiramisu roulade recipe.
Ingredients
- 175g Dark Chocolate
- 175g Caster Sugar
- 6 Large Eggs, Separated
- 2 tbsp Cocoa Powder, Sifted
- 1 tbsp Instant Coffee
- 100ml Boiling Water
- 100ml Brandy/Rum etc
- 3 x 250g Tubs Full-Fat Mascarpone Cheese
- 300ml/10½fl oz Double Cream
- Icing Sugar, Sifted
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