Sauce orange-curry - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Blender
- Microplane
- Citrus press
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 200 g d'huile de noix
- 1 - 2 oranges
- 30 g d'échalotes
- 20 g de moutarde forte
- ½ c. à café de curry en poudre
- ½ c. à café de sel
- 20 g de vinaigre de fruit
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