Madura Tea - Anzac Biscuits Recipe
They range from super-chewy to mega crisp – the choice is yours! The simplicity of the Anzac biscuit makes them perfect for any low-tech kitchen, kids baking or those currently at home wanting...
Ingredients
- 1 cup plain flour
- 1 cup rolled oats
- 1 cup coconut
- 1/2 cup brown sugar
- 1/4 cup caster sugar
- grated rind of one lemon
- 125g butter
- 1 tablespoon golden syrup
- 1 teaspoon bi-carb soda
- 1 tablespoon boiling water
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