Summer Corn & Shrimp Succotash Recipe - Recipezazz.com

Ingredients

• 3/4 pounds fresh shrimp (jumbo)
• 2 tablespoons olive oil (divided)
• 1 cup chicken stock (salt-free)
• 8 cups water
• 3 cups fava beans (shelled, about 4 1/2 pound unshelled)
• 1/4 pound green string beans (cut diagonally into 1 inch slices, 1 cup)
• 2 tablespoons butter (divided)
• 3 garlic cloves (minced)
• 2 shallots, minced
• 1 1/2 cups corn kernels (fresh, about 3 ears)
• 1/2 teaspoon kosher salt
• 1 tablespoon fresh chopped dill
• 1 tablespoon fresh chopped tarragon
• 1/2 teaspoon hot sauce
• 2 tablespoons low-fat sour cream
• 1/2 teaspoon black pepper, freshly ground