Texas Patty Melts Recipe
Dinner ready in 30 minutes! Make these cheesy grilled sandwiches made using beef, flavored with salad dressing and steak sauce - perfect for Southwestern cuisine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Skillet
- Spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Stove
Ingredients
- 1 lb. lean ground beef
- 4 (1/4-inch-thick) slices red onion
- Olive oil
- 8 slices purchased frozen buttered garlic Texas toast
- 4 (1-oz.) slices hot pepper Monterey Jack cheese
- 1 tablespoon purchased ranch salad dressing
- 1 tablespoon steak sauce
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