Grilled Tilapia Po' Boy with Homemade Tartar Sauce Recipe - Paula Deen

Ingredients

• 1/2 cup mayonnaise
• 2 tablespoons chopped sweet pickles
• 2 tablespoons chopped red onion
• 1 1/2 teaspoons fresh lemon juice
• 1/4 teaspoon garlic powder
• 4 (7 oz) tilapia fillets
• for brushing Olive oil
• 1/4 teaspoon salt
• 1/4 teaspoon freshly cracked Black pepper
• 1 to 2 loaves French bread
• 2 medium cut into 8 slices beefsteak tomatoes
• 4 leaves romaine lettuce