Cauliflower Manchurian (Gobi Manchurian) Recipe | Samsung Food App
Cauliflower manchurian is a delicious, crispy, and deep-fried cauliflower starter with spices and sauces. Serve as an appetiser before a delicious meal or as a quick snack.
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Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Colander
- Slotted spoon
- Spatula
- Tongs
- Paper towel
- Stove
- Skillet
- Saucepan
Ingredients
- 500 g Cauliflower
- 1 tsp Salt
- 1 tsp Kashmiri Chilli
- 1 tsp Black Pepper
- 1 tsp Turmeric Powder
- 4 tbsp Corn Flour
- 1 tbsp Plain Flour
- 40 ml Water
- 2 tbsp Olive Oil
- 3 cloves Garlic (Chopped)
- 2 Green Chillies
- 1 tsp Crushed Chillies
- 1 Onions
- 1 handful Spring Onions
- 2 tsp Soy Sauce
- 3 tbsp Tomato Ketchup
- 1 tsp Vinegar
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