Brussels Sprouts and Beans with Cream Sauce - Root Cause Medical Clinic Clearwater FL
Enjoy healthy Brussels sprouts and beans in a tasty, gourmet-inspired dish topped with a Poblano Cashew Cream Sauce. Perfect for a flavorful, anti-inflammatory meal.
Ingredients
- 1-2 Tablespoons avocado oil
- 16 ounces organic Brussels Sprouts (trimmed and halved)
- 1 Tablespoon organic garlic (minced)
- 1/2 – 3/4 cup organic vegetable broth
- 1 box (or can if BPA free organic garbanzo or gigantes beans, drained and rinsed)
- 1 1/2 cups organic mushrooms (sliced – I use crimini)
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