PORK & BEAN SOUP
Warm and comforting Pork & Bean Soup with tender pork and rich flavors. Perfect for autumn. Enjoy with homemade focaccia. [4 servings]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sherrys-kitchen-table.co.uk.
Cooking tools:
- Pressure cooker
- Stove
- Pot
- Chef's knife
- Cutting board
- Can opener
- Mixing bowl
- Whisk
- Wooden spoon
- Grater
- Kitchen scale
- Measuring spoon
- Ladle
- Serving bowl
Ingredients
- 3 tbsp rapeseed oil
- 3 celery stalks
- 1 brown onion
- 3 carrots
- 1 large potato
- 2 cloves garlic
- 2 bay leaves
- 100 g or 1 pork should steak,
- 1 can canneloni beans
- 4 tbsp tomato puree
- 1 tsp chilli sauce
- 1 tbsp worcestershire sauce
- 2 stock cubes
- 1 tbsp flour
- salt and pepper to taste, but season generously
- grated parmesan, chopped parsley and good bread to serve
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