Chopped Salad with Ginger Miso Tempeh | FOOD MATTERS®

Chopped Salad with Ginger Miso Tempeh | FOOD MATTERS®

www.foodmatters.com

Iron is a challenging nutrient to make sure you're getting enough of, and it's one of the most common deficiencies around the world. Our Chopped Salad with Ginger Miso Tempeh is rich in iron and...

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Ingredients

  • 1 tablespoon white miso paste
  • 1-inch ginger, peeled and grated
  • 2 tablespoons maple syrup
  • 1 tablespoon apple cider vinegar
  • Unrefined sea salt and pepper, to taste
  • 1 x 10 oz (300g) package tempeh, cut into strips
  • 2 tablespoons hulled tahini
  • 1 tablespoon coconut oil

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