Eggplant Parmigiana - Gluten Free Shop

Eggplant Parmigiana - Gluten Free Shop

glutenfreeshop.co.nz

Gluten-Free Eggplant Parmigiana - Delicious & Healthy Dinner Option | Gluten Free Shop

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Ingredients

  • 2 teaspoon Massel Salt Reduced Vegetable Stock Powder
  • 1 egg
  • 2 tablespoons water
  • 1/2 cup gluten-free bread crumbs
  • 1/4 cup gluten free flour
  • 1 large eggplant washed and cut into ½ inch slices
  • 425g/15oz can tomatoes
  • 425g/15oz mozzarella cut into slices
  • 2 tablespoons grated parmesan cheese

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