Foryoueats: Thai Southern Fried Chicken | Marion's Kitchen

Ingredients

• 1.5 kg (3.3 lb) bone-in chicken thigh and drumstick pieces
• 8 garlic cloves, peeled, roughly chopped
• 6 coriander roots, cleaned, roughly chopped
• 2 tbsp soy sauce
• 1 tbsp oyster sauce
• 1 tsp sugar
• 1 tsp tsp ground white pepper
• ½ tsp cumin seeds
• ¼ tsp turmeric powder
• 2 tsp sea salt
• 2 cups rice flour
• vegetable oil for deep frying
• crispy fried shallots, to serve
• sweet chilli sauce, to serve
• 1 tsp finely chopped coriander (optional)