Layered Picnic Salad Recipe - Pillsbury.com
As colorful and bright as a summer's day, this salad offers plentiful servings of flavor, crunch and texture.
Ingredients
- 4 cups shredded lettuce
- 1 bag (16 oz) broccoli slaw mix (shredded broccoli)
- 2 cups shredded carrots (3 medium)
- 1 medium yellow bell pepper, chopped (1 cup)
- 1 can (15 oz) garbanzo beans, drained, rinsed
- 8 oz mozzarella cheese, cut into 1/2-inch cubes (1 3/4 cups)
- 2 cups chopped plum (Roma) tomatoes (about 6 medium)
- 1/2 cup mayonnaise
- 1/2 cup ranch dressing
- 1/2 teaspoon Italian seasoning
- 2 tablespoons chopped fresh parsley
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