The Half-Smoke – Washington, D.C. Recipe
The Half-Smoke, based on Washington D.C.'s popular recipe, is great to warm up with on cool nights. We love to sit out by the bonfire with this one.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zweigles.com.
Cooking tools:
- Griddle
- Stove
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- 1 lb. Zweigle's Skinless Texas Hot Dogs
- 8 hotdog rolls
- Chili
- 1/2 cup of onions, diced
- Mustard
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