Homemade Meatballs in Tomato Sauce Recipe
These homemade meatballs in tomato sauce are the ultimate comfort food! Tender and juicy meatballs cooked in a delicious tomato sauce.
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Cooking tools:
- Mixing bowl
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Serving platter
- Kitchen timer
Ingredients
- 300 grams (10 1/2 ounces) ground pork
- 300 grams (10 1/2 ounces) ground beef
- 1/2 teaspoon nutmeg
- 1 egg yolk (large egg)
- 3 cloves of garlic (or 1 teaspoon garlic powder)
- 1/2 teaspoon pepper
- 50 ml (1/4 cup) olive oil
- 4 medium ripe tomatoes
- 150 ml (2/3 cup) red wine
- 1 large onion
- 1 tablespoon oregano
- 1 tablespoon Worcestershire sauce
- 2 tablespoons breadcrumbs
- 1 teaspoon salt
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