Creamy Skillet Chicken with Mushroom Soup | Easy Weeknight Dinner

Creamy Skillet Chicken with Mushroom Soup | Easy Weeknight Dinner

quickietreats.com

Tender chicken breasts simmered in a creamy mushroom sauce with Italian herbs and garlic. Serve over egg noodles for a comforting, satisfying meal.

View full recipe on quickietreats.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at quickietreats.com.

Share this recipe:

Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Whisk
  • Plate

Ingredients

  • 1 1/2 pounds boneless, skinless chicken breast (2 large breasts)
  • 1 1/2 tablespoons olive oil
  • 1 tablespoon butter
  • 1/2 cup diced yellow onion
  • 6 cloves garlic, minced
  • 1 (10.5 ounce) can cream of mushroom soup
  • 1/4 cup chicken broth or dry white wine
  • 3/4 cup 2% milk
  • 1/2 teaspoon balsamic vinegar
  • 2 teaspoons Italian seasoning
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Kosher salt
  • Fresh cracked pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This