Crispy Grilled Salmon with Poached Eggs & Greens Recipe | Abel & Cole
Crispy grilled salmon, sunny-side-up eggs, and herby greens create a comforting meal. Perfect for a cozy dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.abelandcole.co.uk.
Cooking tools:
- Grill
- Microplane
- Pepper mill
- Kitchen scale
- Potato masher
- Pot
- Skillet
- Baking sheet
- Colander
- Slotted spoon
- Fork
- Chef's knife
- Cutting board
- Measuring spoon
- Plate
- Stove
Ingredients
- 500g new potatoes
- 2 courgettes
- 1 lemon
- A handful of mint, leaves only
- 2 salmon fillets
- 2 eggs
- 50g rocket
- Sea salt
- 1 tbsp + 2 tsp olive oil
- Freshly ground pepper
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