Authentic Japanese Ramen – Perfectly Cooked on HOT WOK – HOT WOK

Name: Authentic Japanese Ramen – Perfectly Cooked on HOT WOK – HOT WOK
Ingredients: 1 piece kombu seaweed; 3 dried anchovies; 3 dried shiitake mushrooms; 900 ml water; 1 handful bonito flakes; 2 garlic cloves; 2 green onions; Chicken skin; 3 tbsp oil or fat; 1.5 dl dashi; 4 tbsp sake; 2 tbsp mirin; 1 tbsp ketjap manis (sweet soy sauce); 3 tbsp coarse salt; Marinated pork tenderloin; Marinated bamboo shoots; Fish cakes; Fresh green onions; Ajitsuke eggs (marinated eggs); Fresh egg noodles; Bean sprouts

hotwok.fi

Make authentic Japanese ramen from scratch with your HOT WOK gas burner. Enjoy deep umami flavors with homemade dashi, aromatic oil, and rich tare. Perfect for

View Original

Share this recipe:

Ingredients

1 piece kombu seaweed
3 dried anchovies
3 dried shiitake mushrooms
900 ml water
1 handful bonito flakes
2 garlic cloves
2 green onions
Chicken skin
3 tbsp oil or fat
1.5 dl dashi
4 tbsp sake
2 tbsp mirin
1 tbsp ketjap manis (sweet soy sauce)
3 tbsp coarse salt
Marinated pork tenderloin
Marinated bamboo shoots
Fish cakes
Fresh green onions
Ajitsuke eggs (marinated eggs)
Fresh egg noodles
Bean sprouts

More Like This