Kuih Lapis Recipe | SCS Dairy
Delicately layered and rich in flavor, Kuih Lapis is a festive favorite that adds a touch of elegance to any celebration. Traditionally enjoyed during Lunar
Ingredients
- 250g SCS Unsalted Butter , softened
- 100g Self-raising flour
- 7.5g Mixed spice
- 1g Salt
- 30g Condensed milk
- 3 Large whole eggs
- 16 Egg yolks
- 250g Caster sugar
- 15g Sponge cake emulsifier (Ovalette)
- 5ml Vanilla extract
More Like This
Kuih Lapis homemade - Makergardener
makergardener.com
Kek Lapis - SUNSTAR
sunstar.com.my
Kuih Lapis - Tiga Gajah Cho Heng Sdn. Bhd.
tgch.com.my
Kek Lapis - Fraser & Neave
fn.com.my
Lapis Cake | Tilda Professionals
tilda.com
Malaysian Steamed Layer Cake (Kuih Lapis) | Asian Inspirations
asianinspirations.com.au
Kuih talam recipe (steamed pandan layered cake)
en.petitchef.com
Fun & Fancy StPattys Day Layered Cupcakes Recipe
courtneysworld.co