Fresh Gingerbread with Lemon Icing Recipe | Epicurious

Name: Fresh Gingerbread with Lemon Icing Recipe | Epicurious
Ingredients: 1/2 cup plus 2 tablespoons unsalted butter; 1/2 cup plus 2 tablespoons brown sugar; 3/4 cup plus 1 tablespoon light corn syrup; 3/4 cup plus 1 tablespoon molasses; 2 teaspoons fresh ginger, finely grated; 1 teaspoon ground cinnamon; 1 cup plus 2 tablespoons milk; 2 large eggs, beaten to mix; 1 teaspoon baking soda, dissolved in 2 tablespoons warm water; 2 cups all-purpose flour; roasting pan, approximately 12 x 8 x 2 inches, greased and lined with foil or parchment paper; 1 tablespoons lemon juice; 1/2 cup plus 2 tablespoons confectioners' sugar, sifted; 1 tablespoon warm water

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Having run the cake table at my daughter's school last year, I can say that there are two types of optimum bake sale fare: small, individual pieces that look cute and fetch high unit-prices and sheet...

Keywords

cake
icing
molasses
ginger
cinnamon
lemon
easy
christmas
cookbooks

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Ingredients

1/2 cup plus 2 tablespoons unsalted butter
1/2 cup plus 2 tablespoons brown sugar
3/4 cup plus 1 tablespoon light corn syrup
3/4 cup plus 1 tablespoon molasses
2 teaspoons fresh ginger, finely grated
1 teaspoon ground cinnamon
1 cup plus 2 tablespoons milk
2 large eggs, beaten to mix
1 teaspoon baking soda, dissolved in 2 tablespoons warm water
2 cups all-purpose flour
roasting pan, approximately 12 x 8 x 2 inches, greased and lined with foil or parchment paper
1 tablespoons lemon juice
1/2 cup plus 2 tablespoons confectioners' sugar, sifted
1 tablespoon warm water