The Easy Shepherds Pie Soup Recipe: Cozy Comfort in a Bowl

Ingredients

• 1 pound ground beef or lamb
• 1 cup onion, diced
• 1 cup carrots, diced
• 2 cloves garlic, chopped
• 1 cup frozen peas
• 1 ½ pounds potatoes, peeled and diced
• 4 cups chicken broth or beef broth
• 2 tablespoons tomato paste
• 2 tablespoons butter
• 1 tablespoon Worcestershire sauce
• 1 teaspoon rosemary
• 1 teaspoon thyme
• 2 bay leaves
• Salt
• pepper
• ⅓ cup sour cream
• 1 cup aged white cheddar cheese, shredded optional