Stuffed Grape Leaves | Ziyad Recipe

Stuffed Grape Leaves | Ziyad Recipe

www.ziyad.com

A traditional preparation of grape leaves stuffed with fragrant rice and herbs, carefully rolled and simmered until tender. A timeless mezze enjoyed across generations.

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Ingredients

  • 1 lb minced beef
  • 2 cups Egypt’s Best Short Grain Rice
  • 1 tbsp of Ziyad Brand Ghee or Sultan Olive Oil
  • 1.5 tsp Ziyad Brand Ground Allspice
  • 1/2 tsp Ziyad Brand Ground Nutmeg
  • 1 tbsp salt
  • 1 tsp black pepper
  • 1 jar Ziyad Brand Grape Leaves
  • Optional: Sauté lamb chops and place at the bottom of the pot under the grape leaves.

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