Octopus Stifado
Growing up my mum usually made rabbit stifado - something I didn't particularly like because mum used to breed rabbits and I couldn't fathom the thought of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mygreekkitchen.com.au.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Measuring spoon
- Glass
Ingredients
- 1 large octopus (approx 2.5-3kg cleaned)
- 6 large brown onions
- 3 bay leaves
- 2 cups red wine
- salt/pepper
- ¾ cup olive oil
- 4 cloves garlic finally chopped
- 1 heaped teaspoon oregano
- 2 heaped tablespoons tomato paste
- 4 tablespoons red wine vinegar
- 1 cinnamon stick
More Like This
Octopus Stifado
samosfood.gr
Stifado recipe
anniecooking.com
Beef Stifado
en.icookgreek.com
Greek Octopus and onion stew recipe (Octopus stifado)
mygreekdish.com
Stifado Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Healthy Recipes - Barbara Karafokas - Holistic Nutritionist
barbarakarafokas.com
Red Wine-Braised Octopus
americastestkitchen.com
Stifado (Rabbit casserole with onions)
labelleexcuse.com