Teh Tarik Sago - Fraser & Neave
Upgrade your favourite Malaysian drink with sago, nata de coco, cendol and shredded grass jelly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fn.com.my.
Ingredients
- 200g Sago
- 2L Water
- 1/2 tsp Salt
- 1/3 tin F&N Sweetened Creamer
- 1/4 tin F&N Evaporated Creamer
- 150ml Concentrated tea
- To taste Nata de Coco
- To taste Cendol
- To taste Shredded grass jelly
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