Salmon with Cornmeal Cakes - mds.CulinaryMedicine.org

Name: Salmon with Cornmeal Cakes - mds.CulinaryMedicine.org
Ingredients: 4 tsp Olive oil (divided); 1 medium White or yellow onions (diced); 2 large ear Corn, sweet, yellow, raw (kernels cut from cob)(or two cups frozen corn, thawed); 1 cup Water; 1/2 cup Yellow cornmeal (coarse ground); 1/4 tsp Salt; 1 to taste Black pepper; 1 Tbsp Fresh dill; 1 large Egg(s); 16 Ounces Fresh atlantic salmon (four 4-ounce filets); 1 Tbsp Maple syrup

mds.culinarymedicine.org

This recipe for Salmon with Cornmeal Cakes is delicious and the flavor profile can go in almost any direction: dill is great but rosemary, oregano, or thyme will work well.

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Ingredients

4 tsp Olive oil (divided)
1 medium White or yellow onions (diced)
2 large ear Corn, sweet, yellow, raw (kernels cut from cob)(or two cups frozen corn, thawed)
1 cup Water
1/2 cup Yellow cornmeal (coarse ground)
1/4 tsp Salt
1 to taste Black pepper
1 Tbsp Fresh dill
1 large Egg(s)
16 Ounces Fresh atlantic salmon (four 4-ounce filets)
1 Tbsp Maple syrup