Kung Pao Brussels Sprouts | GF/DF/SF
GF/DF/SF Kung Pao Brussels Sprouts - порції- загальний часІнгредієнти 1 pound Brussels sprouts, halved lengthwise 3 tablespoons extra virgin olive oil 1
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Microplane
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
- Serving bowl
Ingredients
- 1 pound Brussels sprouts, halved lengthwise
- 3 tablespoons extra virgin olive oil
- 1 teaspoon kosher salt
- ½ teaspoon freshly ground black
- pepper
- ¼ cup coconut aminos
- 2 teaspoons fish sauce
- 1 teaspoon rice vinegar
- 1 (½-inch) piece fresh ginger, finely grated
- 1 teaspoon arrowroot starch
- 2 garlic cloves, finely chopped
- 1 Fresno chile, thinly sliced, or
- ½ teaspoon crushed red pepper flakes
- 2 cups cooked rice or
- 4 cups Prepared Cauliflower Rice (page 282), for serving
- ¼ cup roughly chopped roasted, salted cashews, for serving
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