Ricotta, Lime and Cinnamon Sugar Doughnuts | Canadian Goodness

Ricotta, Lime and Cinnamon Sugar Doughnuts | Canadian Goodness

dairyfarmersofcanada.ca

These Ricotta doughnuts are both soft and crispy. Serve them warm and people will be begging you for the recipe.

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Ingredients

  • Doughnuts
  • 1 cup (250 mL) all-purpose flour
  • 2 tsp (10 mL) baking powder
  • Pinch of salt
  • 1 1/4 cups (310 mL) Canadian Ricotta
  • 3 tbsp (45 mL) sugar
  • Zest of 2 limes grated
  • 2 eggs
  • Cooking
  • vegetable oil in sufficient quantity to cook the doughnut holes
  • 1/4 cup (60 mL) sugar
  • 1/2 tsp (2.5 mL) ground cinnamon

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